Migraine Treatment

May 8th, 2008 by admin

People who suffer from the migraine headaches feel like this problem is impairing their strength and vitality. Sometimes it is too frustrating when all the migraine treatments you are using or have used fail to relieve you of the problem.

The starting symptoms of migraine headaches are generally the spots, sensitivity to light, smells, or sounds, feeling dizzy or nauseated etc. At that time most of you want to stick up in your bed in a dark room with no light and sound to disturb you. You feel dizziness to the extent that you are unable to perform at work, school and even at home.

Recent studies by MAGNUM known as National Migraine Association has reported that 36 million people in the United States alone suffer from migraine headaches. According to the diagnosis of health care providers with improved recognition of symptoms there has been sixty percent increase in migraine patients. The process of cure of migraine is very difficult as the symptoms of migraine sufferers are different in every case and therefore it is difficult to determine the exact treatment for each case.

Usually migraine headaches are often hereditary from parents to children and are considered as a neurological disease with biological causes in the body. Although the treatments for migraine headache have improved considerably with the passage of time but the available treatments are not effective for everyone suffering from this disease. The migraine treatments are divided in different types according to their method of treatment. Different treatments include preventive or prophylactic medications and alternative therapies to cure the migraine headache. There are such therapies that are considered once the migraine has ensued to ward off the symptoms. Beta blockers, calcium channel blockers, anti-depressants, and Depakote, an anti-seizure drug; are the prescribed medications used in migraine treatment. Some people use feverfew leaf, butterbur root, vitamin B12, and magnesium supplementation as the prophylactic migraine treatments. New research work is done to find the cure for the gut which is known as the origin of migraine headaches in many patients. You may use prescription medications to lessen the severity and duration of migraines by initiating cerebral vasoconstriction, such medicines are Imitrex, Maxalt, Zomig, Relpax, Midrin, and Migranal. But you must consider these medicines if the preventive therapy is not completely effective. A narcotic injection such as Stadol, Phenergan, or Vistril can be administered if your treatment is done by a physician. Such injections contain non-vasoconstriction agents used in the event other treatments are contraindicated.

As I told earlier that there is different treatment for every individual depending on the different symptoms of migraine headache therefore it’s not sure that all these effective migraine treatments will work for every migraine patient. But you may use other alternative treatments that have been proved to be effective migraine treatments in some patients like chiropractic manipulation, acupuncture and biofeedback. If you are sensitive to certain substances or foods and alcoholic beverages then you must avoid those substances as prevention is better than cure. Always consult your doctor regularly about your improvement or problems associated with migraine headache as he or she would guide you to choose the best suitable treatment for you.

For more informative articles please go to:

http://www.wellnessdirectorylive.com This site is increasing the number of articles it presents on health & wellness issues.

Tags: health, , , , healthy eating, medicine, migraine

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Easy and Healthy Snacks

May 5th, 2008 by admin

In our house, snacks are almost a way of life. Particularly in the summer, while we travel to the creek by day and out of town on the weekends, snacks take a central roll in getting us where we want to go in a healthy way. A good snack can help alleviate the afternoon blahs as well as prevent low blood sugar after a meal that was hours ago.

When it’s hot outside, whole fresh fruit is an excellent option. Fruit is packed with vitamins and minerals as well as water and electrolytes. Most people tolerate fruit well, especially when it is coupled with some protein. An apple or pear, halved and cored, filled with almond, peanut, or macadamia nut butter tastes great and is filling. Softer fruits like apricots or plums are great the same way, or filled with chopped walnuts.

If vegetables are your favorites, try the old standby, celery filled with nut butter. Baby carrots meet their match when dipped in a puree of black-eyed peas, garlic, olive oil, and a pinch of salt. Add some sesame butter (tahini) to this mix for a great hummus alternative. Any veggie tastes great with feta cheese crumbled on top or packed inside.

For an interesting, tasty, easy to make treat for all ages and blood types, make some “Fun Nut Balls”. Grind 2 TBS of flax seeds, add at least a cup or more of your favorite nut butter, such as peanut or almond. Add 1-2 TBS of honey and mix well. Add some carob or cocoa powder to taste along with a pinch of sea salt (this is the fun part, as you have to keep tasting it). Form into tiny balls with your hands. Roll these in chopped walnuts or hazelnuts until you cannot see under the chopped nuts. Place in the refrigerator for a few hours until chilled and firm. These travel well as long as they are not squashed when they become warmer. For variation, add some coconut, sesame seeds, sunflower seeds, or molasses. These fun treats are high in protein and essential fats while low in saturated fats and sugars. A good source of calcium and iron, especially if made with blackstrap molasses.

About The Author

For more information or questions on related topics, please visit www.MyWebND.com. Get all your health questions answered from a licensed Naturopathic physician without the wait for an office visit. Well-researched, reliable information is now available and easy to find.

info@myWebND.com

Tags: diet, , , , , , , , food, health, health foods, healthy snack, nutrionists, nutrition, snacks

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What is Health

May 5th, 2008 by admin

Health, according to the World Health Organization, is defined as:

The integral well-being of a person that includes spiritual well-being (Soul and Spirit).

Mental well-being: Which is what a person thinks and what his brain carries out,

Physical well-being is what our body lives, suffers, enjoys and desires,

Environmental well-being is a person’s agreement with his surroundings.

And all these joined to socio-cultural well-being, and socio-economic well-being. Health is NOT THE APARENT ABSENCE of ILLNESS. Unfortunately, most people think that Health is simply not being confined to a bed, not running a fever, or not being ill. Being healthy includes all the concepts of integral well-being described by the World Health Organization and not just the absence of illness.

What does Health have to do with Food and Nutrition?

Since you are reading this on your computer, you are probably aware that you can

- feed the hard drive of your computer by inputting new information.

- feed the container where you deposit trash, and fill it with something, anything at all.

- feed your body with anything, and you may be filling it with something that may not necessarily be good for your health, with no nutrients or good substances for you.

On the other hand NURTURE is a function of ingesting those NUTRIENTS that ARE essential for good performance of each of our cells, and of course our whole body.

So what those nutrients?

There are several types of essential NUTRIENTS. Classified in a broad and simple way these are

- Macronutrients,

- Micronutrients,

- Enzymes and

- co-Enzymes.

Besides these we have the new concept of Phyto-Nutrients known also as the nutrients coming from the vegetable kingdom.

It is important to mention oxygen and water. Without oxygen and water we could not live. Even though oxygen and water do not contain calories they are essential to our health and life.

“Mr. Energetic” or “Mr. Carbohydrate” also known as sugar and please don’t think that is just the sugar you use to sweeten your drink. This sugar comprises of a list of nutrients that include monosaccharides or simple sugars. Here we find the basic building blocks to create very important molecules. One kind of these molecules is called glyconutrients.

Additionally we find other sugars also known as complex carbohydrates made up of several molecules. Some are called disaccharides, and the prefix “Di” stands for two molecules monosaccharides and other called polysaccharides or starch - shaped by several monosaccharide molecules.

Next, we have the group called dietary fiber which are divided into two groups: Soluble and insoluble in water. They do not produce calories, but possess great features aiding the body in digestion.

What is the purpose of these molecules?

In summary, these molecules supply energy and assist us in the multiple and complex processes of our cells through out our life, from the first second of our life until the last. In another report we will concentrate on these processes. We will be covering Fatty Acids, Proteins, Trace Elements, Phyto Chemicals and others.

In conclusion, when we eat we are nourishing our cells. This is a concept that goes way beyond simple eating. You feed your body with what you want to eat, but you are not nourishing it.

Before we begin to nourish ourselves it is important to know that the foundation for good health is prevention. Prevention begins through radical changes in our lifestyle, by eliminating all harmful practices and learning to think correctly. Learn to relax your body with meditation, and have a better quality of life. All this is key to good health.

Elleyne VanBryce is a member of the AIANE (American International Association of Nutritional Education) and is currently being certified in Nutritional Education and Health. Visit her health blog today. She invites you to leave your comments.

Tags: alternative health product, , , , , , , , enzymes, food, health, health newsletter, molecules, nutrients, nutrition

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